Lunch and Dinner
LIMITED EDITION
Available through 2/25
Lobster & Crab Ramen
27
lobster broth, lobster, crab dumplings, buttered corn

Specialties
salad-san GF
8
carrot-ginger dressing

karaage chicken nuggets
13.5
lime kosho aioli

tuna & avocado tartare*
15.5
sesame crisps, rice crisps, poblano, cilantro

edamame hummus
9.5
sesame crisps, rice crisps


MANTOU BUNS
fried chicken
5.5
shredded cabbage, japanese mustard

pork belly
5.5
spicy mayo, kimchi cucumber

crispy tofu
5.5
sweet and spicy thai sauce, mixed greens

Chicken Wings
(5 pieces)
sticky thai
14


spicy szechuan
14

Dumplings
xoxo shrimp & pork
14

chicken & vegetable gyoza
11

crab rangoon
15

Ramen
all ramen are served with tokyo wavy noodles from sun noodle

tantan-san
17
vegetable broth, cremini, bok choy, tofu

10 hour tonkotsu*
18
traditional broth, chashu, molten egg


kimchi & fried chicken
18
fried garlic, buttered corn

chicken shio*
17
buttered corn, molten egg, nori

sumo*
23
chashu, xo wontons, spicy crushed egg

Ramen Additions
fried garlic
1

sesame chili
1
molten egg*
1
buttered corn
1
bok choy
2
fresh tofu
2
karaage chicken
4
chashu pork
5
xoxo wontons
6
kae-dama!
5
noodle refill
Veg Sides
FRIED BRUSSELS
6


SPICY KIMCHI GF
6

BOK CHOY
6

LATE NIGHT FRIED RICE
available after 9 pm through 2/25
Bacon & Lobster
22
bacon, lobster, miso butter, fried egg

GF items can be made gluten free with slight modifications. Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. | As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

















